The 4th of July Cultural Education Program Celebration was held on July 5th, 2024 at 5 pm via Zoom. KSD CEP Scholars presented a cooking program focused on rice —  a core staple of Chinese food culture.

Participation and attendance at this program counted towards the attendance requirement of a member in good standing, in lieu of attending the in-person June 9th General Membership Meeting.

KSD youth were also invited to attend. They were able to earn a $25 award for attending, as well as a $50 award for sharing a presentation about rice.  Check out their clever presentations — you just might learn a thing or two from these kids!